BeerBrewing Session IPA Recipe
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BeerBrewing Session IPA
by Brewer 120488 on 7/7/2021
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - US, Munich - Light 10L - US, Crystal 15L - CA, Flaked Oats - US, Simcoe Hops, Amarillo Hops, Wyeast London Ale III 1318 Homebrew Yeast.
56% - Maris Otter Pale - UK
13% - Munich - Light 10L - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
Drop down temp to 82 before adding Amarillo
Sparge @ 24 liters (Preheat 13 l.)
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.012
FG
46.6 IBU (tinseth)
Bitterness
1.04
BG:GU
7.0 ° SRM
Color
70%
Efficiency
4.2 % ABV
Alcohol
149 per 12oz
Calories
Clone This Recipe
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