Orange creamsicle ipa Recipe

Recipe Info

Recipe Image

Orange creamsicle ipa

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
30 min
77%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, White Wheat - US, Flaked Oats - US, Victory Malt - US, Lactose - Milk Sugar - US, Citra Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast, Vanilla Bean, Orange or Lemon peel.

Fermentables

73% - Pale 2-Row - US
9
37
1
Mash
16% - White Wheat - US
2
40
2
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
4% - Victory Malt - US
0.5
34
28
Mash
2% - Lactose - Milk Sugar - US
0.25
41
1
Late

Hops

Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Vanilla Bean
3
each
FlameOut
Orange or Lemon peel
1
oz
FlameOut

Mash Steps

Mash in
Infusion
153
30 min
Mash-Out
Infusion
170
45 min

Special Instructions

1.
mash in at 165 with 4 gallons
2.
fly sparge for 45 minutes or batch sparge for 15-20 minutes. 6 gallons
3.
lactose, hops, orange peel, and vanilla bean added at flameout and let sit for 30 mintues.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orange creamsicle ipa
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.065 OG
  • 1.019 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.6° SRM Color
  • 77% Efficiency
  • 5.8% ABV Alcohol
  • 221 per 12oz Calories
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