Mash all grains for 1 hour at 152 degrees.
Sparge at 170 degrees.
One hour boil with hop regimen above.
Ferment at 63-68 degrees.
Rack to keg or secondary and age for 4-5 weeks.
http://www.craftedpours.com/homebrew-recipe/brewdog-punk-ipa-clone-homebrew-recipe
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