Alley Spring Saison Recipe
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Alley Spring Saison
by BrewingLarry on 6/29/2021
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Dry Malt Extract - Amber
, Cascade Hops, Saaz Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.
67% - Dry Malt Extract - Light - US
33% - Dry Malt Extract - Amber
Wyeast Belgian Saison 3724
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.039
OG
-
1.009
FG
-
34.3 IBU (tinseth)
Bitterness
-
0.88
BG:GU
-
6.1° SRM
Color
-
75%
Efficiency
-
3.9% ABV
Alcohol
-
127 per 12oz
Calories
Clone This Recipe
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Added a tincture of Rosemary and costmary. They were not in the drop down.
6/29/2021 5:45:02 AM