German Pils Recipe - Clone Of Clone Of 4 noble hops pils with magnum

Recipe Info

Recipe Image

Clone Of Clone Of 4 noble hops pils with magnum

by on
All Grain
210 Gallon(s)
220 Gallon(s)
90 min
85%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Dextrine Malt - UK, Munich (DE), Tettnang Hops, Hallertauer Mittelfr?h (DE) Hops, Saaz Hops, Magnum Hops, Saaz (US) Hops, Hallertau (US) Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from 6 bbl noble hops pils.

Fermentables

88% - Pilsner - DE
275
38
2
Mash
3% - Dextrine Malt - UK
8
33
2
Mash
10% - Munich (DE)
30
37
8
Mash

Hops

Tettnang
32
Pellet
Boil
60 min(s)
2.3
6.8
Hallertauer Mittelfr?h (DE)
16
Pellet
Boil
45 min(s)
4.2
5.7
Saaz
16
Pellet
Boil
30 min(s)
3.4
3.9
Magnum
16
Pellet
Boil
15 min(s)
13.8
10.1
Saaz (US)
16
Pellet
FlameOut
0 min(s)
3.8
0.0
Hallertau (US)
16
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

Fermentis Saflager W-34/70
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of 4 noble hops pils with magnum
German Pils
  • 210.00 Gallons Liters Batch Size
  • 220.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 26.4 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 3.8° SRM Color
  • 85% Efficiency
  • 4.9% ABV Alcohol
  • 158 per 12oz Calories
Clone This Recipe

German Pils

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.048
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.010
IBU 0
120
IBU: 22-40 / Your IBU: 26
SRM 0
40
SRM: 2-5 / Your SRM: 3.8
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 4.9
BG:GU 0
2
BG:GU: 0.44-0.91 / Your BG:GU: 0.55

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