American Porter Recipe - American porter

Recipe Info

Recipe Image

American porter

by on
All Grain
6 Gallon(s)
8 Gallon(s)
90 min
80%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Caramel/Crystal 75 - US, Dark Chocolate - US, Carafoam - DE, Nugget Hops, Cascade Hops, Tettnang Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.

Fermentables

75% - 2-Row - US
9
37
1
Mash
10% - White Wheat - US
1.2
40
2
Mash
5% - Caramel/Crystal 75 - US
0.6
35
75
Mash
7% - Dark Chocolate - US
0.8
29
400
Mash
3% - Carafoam - DE
0.378
34
1
Mash

Hops

Nugget
0.75
Pellet
Boil
90 min(s)
13.2
31.1
Cascade
0.25
Pellet
Boil
30 min(s)
6.9
3.9
Tettnang
0.25
Pellet
Boil
5 min(s)
3.9
0.6

Yeast

Wyeast London ESB Ale 1968
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American porter
American Porter
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.018 FG
  • 35.6 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 25.9° SRM Color
  • 80% Efficiency
  • 5.3% ABV Alcohol
  • 198 per 12oz Calories
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