American IPA Recipe - Clone Of Fly On The Wall

Recipe Info

Recipe Image

Clone Of Fly On The Wall

by on
All Grain
5.75 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, 2-Row - US, Caramel/Crystal 30 - US, Flaked Oats - US, Citra Hops, Mosaic Hops, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Fly On The Wall.

Fermentables

8% - Flaked Wheat - US
1
35
2
Mash
72% - 2-Row - US
9
37
1
Mash
12% - Caramel/Crystal 30 - US
1.5
35
30
Mash
8% - Flaked Oats - US
1
37
1
Mash

Hops

Citra
0.5
Pellet
Boil
30 min(s)
12
14.0
Citra
0.5
Pellet
Boil
10 min(s)
12
6.6
Mosaic
0.5
Pellet
Boil
30 min(s)
12.7
14.8
Simcoe
0.5
Pellet
Boil
20 min(s)
13
11.9
Mosaic
0.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Simcoe
0.5
Pellet
DryHop
0 day(s)
13
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Fly On The Wall
American IPA
  • 5.75 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 47.3 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 201 per 12oz Calories
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