American Pale Ale Recipe - Johnnie

Recipe Info

Recipe Image

Johnnie

by on
All Grain
3.25 Gallon(s)
5 Gallon(s)
60 min
68%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 10 - US, Columbus Hops, HBC 342 Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

96% - Pale Ale - US
6.5
37
3
Mash
4% - Caramel/Crystal 10 - US
0.25
35
10
Mash

Hops

Columbus
0.3
Pellet
FirstWort
60 min(s)
15
25.8
HBC 342
0.5
Pellet
Boil
10 min(s)
11
11.4
HBC 342
0.5
Pellet
Boil
5 min(s)
11
6.3
HBC 342
0.5
Pellet
Boil
2 min(s)
11
2.7
HBC 342
1
Pellet
DryHop
3 day(s)
11
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Johnnie
American Pale Ale
  • 3.25 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 46.2 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 5.6° SRM Color
  • 68% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.052
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.010
IBU 0
120
IBU: 30-50 / Your IBU: 46
SRM 0
40
SRM: 5-10 / Your SRM: 5.6
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.4
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.89

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