British Strong Ale Recipe - PerPlassen Amber Christmas 13 2021
British Strong Ale
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PerPlassen Amber Christmas 13 2021
by TerjeV on 6/12/2021
Recipe Type: All Grain
Batch Size: 15 Liter(s)
Boil Size: 20.8 Liter(s)
Boil Time: 90 min
Efficiency: 70%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Dark 20L - US, Cara Malt - UK, Muscovado sugar, Diastatic malt, CaraMunich II - DE, Chinook Hops, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast, Fermentis Safbrew BE-256 Homebrew Yeast, Clarity Ferm, Appelsinskall, Protafloc.
70% - Maris Otter Pale - UK
7% - Munich - Dark 20L - US
name
Fermentis Safale S-04
name
Fermentis Safbrew BE-256
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
PerPlassen Amber Christmas 13 2021
British Strong Ale
15.00
Gallons
Liters
Batch Size
20.80
Gallons
Liters
Boil Size
90
min
Boil Time
1.065
OG
1.014
FG
53.0 IBU (tinseth)
Bitterness
0.81
BG:GU
12.2 ° SRM
Color
70%
Efficiency
6.6 % ABV
Alcohol
219 per 12oz
Calories
Clone This Recipe
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