This recipe has been brewed 1 time(s)
Brew Session: Juicy Joes New Jersey IPA
StoneHarborJoe 7/4/2021 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Juicy Joes New Jersey IPA
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.070 OG
- 1.018 FG
- 35.5 IBU (tinseth) Bitterness
- 0.51 BG:GU
- 3.5° SRM Color
- 75% Efficiency
- 6.8% ABV Alcohol
- 239 per 12oz Calories