Belgian Tripel Recipe - Clone Of Triple Demons

{"RecipeId":96344,"RecipeTypeId":10,"OriginalRecipeId":91752,"UnitType":"m","IbuFormula":"t","CreatedBy":106531,"Name":"Clone Of Triple Demons","Description":"","ImageUrlRoot":null,"StyleId":"26C","StyleName":"Belgian Tripel","BatchSize":45,"BoilSize":49,"BoilTime":90,"Efficiency":0.65,"DateCreated":"\/Date(1623415805657)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0666690961949032,"Fg":1.0100003644292355,"Srm":7.1275595985200111,"Ibu":27.538474102480308,"BgGu":0.41306205834819137,"Abv":7.31026639777115,"Calories":223,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"84","Amt":"12.15","Ppg":"36","L":"2","Use":"Mash","Id":"515087","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"3","Amt":"0.45","Ppg":"37","L":"32","Use":"Mash","Id":"515088","IngId":"34","Name":"Belgian Aromatic - BE","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.45","Ppg":"34","L":"28","Use":"Mash","Id":"515089","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.27","Ppg":"27","L":"3","Use":"Mash","Id":"515090","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"4"},{"Per":"8","Amt":"1.08","Ppg":"46","L":"0","Use":"Late","Id":"515091","IngId":"153","Name":"Table Sugar - Sucrose - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"45","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"26.2145582121183","Id":"538482","IngId":"3407","Name":"Magnum (DE)","CustomName":"","Rank":"2"},{"Amt":"36","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"3.8","Ibu":"1.32391589036201","Id":"538483","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.85","Id":"143095","IngId":"566","Name":"Fermentis Safbrew Abbaye","CustomName":"","Rank":"1"}],"Others":[{"Amt":"3.6","Unit":"g","Use":"Boil","Id":"94816","IngId":"7815","Name":"Whirlfloc","CustomName":"","Rank":"2"},{"Amt":"9","Unit":"g","Use":"Boil","Id":"94817","IngId":"8","Name":"Coriander","CustomName":"","Rank":"4"},{"Amt":"3.6","Unit":"g","Use":"Primary","Id":"94818","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"6"}],"MashSteps":[],"Steps":[{"Id":"160718","Rank":"1","Text":"Add sugar during boil. Beware – scorches easily. Use light candy syrup or rock candy if you like."},{"Id":"160719","Rank":"2","Text":"Add 6 g of crushed koriander. Optional, but adds some nice spicy flavour."},{"Id":"160720","Rank":"3","Text":"Yeast is the main flavour component in this beer. Use a attenuative belgian strain. BE-256 works well. It might be too spicy for some, but a few months in cold storage does magic."},{"Id":"160721","Rank":"4","Text":"Ferment at 17-18 C – and raise to about 20 towards the end (14 days total)."}]}