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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    95% - Dry Malt Extract - Pilsen - US
    5% - Carapils - DE
    9.5 lb kg total fermentables

    Hops

    Hallertau Gold
    20.5
    Hallertau Gold
    5.0
    1.64 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Yeast Nutrient
    Irish Moss

    Mash Steps

    SPARGING

    Special Instructions

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    Recipe Facts

    Clone Of LONE RANGE RACE CAR 5 GAL. ALL GRAIN
    • 5.00 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.078 OG
    • 1.013 FG
    • 25.5 IBU (tinseth) Bitterness
    • 0.33 BG:GU
    • 3.7° SRM Color
    • 75% Efficiency
    • 8.4% ABV Alcohol
    • 266 per 12oz Calories

    Homebrew Style Guide

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