American Pale Ale Recipe - Schools Out Milkshake Pale

Recipe Info

Recipe Image

Schools Out Milkshake Pale

by on
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, White Wheat - US, Flaked Oats - US, Honey Malt - CA, Lactose - Milk Sugar - US, Citra Hops, Mosaic Hops, El Dorado Hops, Lallemand LalBrew Verdant IPA Homebrew Yeast, Lallemand LalBrew Voss Kveik Homebrew Yeast.

Fermentables

53% - Pilsner - US
3
34
1
Mash
18% - White Wheat - US
1
40
2
Mash
15% - Flaked Oats - US
0.87
37
1
Mash
5% - Honey Malt - CA
0.31
37
25
Mash
9% - Lactose - Milk Sugar - US
0.5
41
1
Late

Hops

Citra
0.4
Pellet
Boil
60 min(s)
12
32.2
Mosaic
0.6
Pellet
Boil
0 min(s)
12.7
0.0
El Dorado
0.6
Pellet
Boil
0 min(s)
16
0.0

Yeast

Lallemand LalBrew Verdant IPA
75%
Lallemand LalBrew Voss Kveik
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Strike: 4 gal (16qts/64c) @ 164°F
2.
Mash: 60 mins @ 154°F
3.
Sparge: 0 gal (0qts/0c) @ 174°F
4.
Other Additions: Lactose at 10 mins
5.
Dry Hop: Remaining @ X days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Schools Out Milkshake Pale
American Pale Ale
  • 2.50 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 32.2 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 216 per 12oz Calories
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