This recipe has been brewed 1 time(s)
Brew Session: space witch lager
christopherjams
9/27/2021 12:00:00 AM
- Water Infusion
9/274.85 HLT pH132F p rest152-153 s rest5.18/1.057 first5.31 second5.58/1.008 final5.28/1.036 pre5.32/1.046 post*added 2-3mL H3PO4 at EOB.KO@76FpH was 5.23 before acid addition, I expect post-boil pH was around 5.15.Set controller to 55F, pitched 3 OYL-114.10/[email protected]/[email protected]/11--kegged10/23--Sweet grainy aromas with a touch of sulfur. Sweet pils and subtle corn on the palate. Bitterness brings balance. Hop character was the right balance of interesting and passive. Never called too much ...
Recipe Facts
space witch lager
American Lager
- 5.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.045 OG
- 1.009 FG
- 22.4 IBU (tinseth) Bitterness
- 0.50 BG:GU
- 3.5° SRM Color
- 72% Efficiency
- 4.7% ABV Alcohol
- 147 per 12oz Calories