American IPA Recipe - NEIPA 21 -5 Gal

Recipe Info

Recipe Image

NEIPA 21 -5 Gal

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Cara 20L - BE, Flaked Wheat - US, Flaked Oats - US, Acidulated Malt - DE , Wheat Malt - DE, Citra Hops, Mosaic Hops, Amarillo Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from NEIPA -5 Gal.

Fermentables

72% - 2-Row - US
9
37
2
Mash
5% - Cara 20L - BE
0.625
34
20
Mash
5% - Flaked Wheat - US
0.65
35
2
Mash
5% - Flaked Oats - US
0.65
37
2
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash
10% - Wheat Malt - DE
1.3
37
2
Mash

Hops

Citra
2
Pellet
FlameOut
0 min(s)
12.6
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
7 day(s)
12.6
0.0
Amarillo
1
Pellet
Boil
10 min(s)
8.2
9.6
Mosaic
1
Pellet
Boil
5 min(s)
12
7.7
Amarillo
1
Pellet
Boil
60 min(s)
8.2
26.4
Mosaic
1
Pellet
DryHop
7 day(s)
11.9
0.0
Citra
1
Pellet
DryHop
3 day(s)
12.6
0.0
Mosaic
2
Pellet
DryHop
3 day(s)
11.9
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash in
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA 21 -5 Gal
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.018 FG
  • 43.7 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 233 per 12oz Calories
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