Strong Bitter Recipe - ESB 20L
Strong Bitter
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ESB 20L
by Brewer 122539 5/23/2021
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - US, East Kent Goldings Hops, Target Hops, Fermentis Safale S-04 Homebrew Yeast.
99% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
33.6 IBU (tinseth)
Bitterness
0.65
BG:GU
8.5 ° SRM
Color
65%
Efficiency
5.0 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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