Kölsch Recipe - kolsch hrncovar

Recipe Info

Recipe Image

kolsch hrncovar

by on
All Grain
25 Liter(s)
25 Liter(s)
60 min
70%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Vienna - DE, Munich Dark - DE, Oat Malt - UK, Flaked Rice - US, Hallertau Hops, Huell Melon Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

55% - Pale Ale - DE
3
39
2
Mash
18% - Vienna - DE
1
37
4
Mash
9% - Munich Dark - DE
0.5
37
15
Mash
9% - Oat Malt - UK
0.5
28
2
Mash
9% - Flaked Rice - US
0.5
32
1
Mash

Hops

Hallertau
30
Pellet
Boil
60 min(s)
4.5
14.0
Huell Melon
30
Pellet
Boil
15 min(s)
6.6
10.2
Huell Melon
30
Pellet
Boil
5 min(s)
6.6
4.1

Yeast

Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
67
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

kolsch hrncovar
Kölsch
  • 25.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 28.4 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 5.3° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 156 per 12oz Calories
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