American Pale Ale Recipe - Rogerio APA

Recipe Info

Recipe Image

Rogerio APA

by on
All Grain
41 Liter(s)
44 Liter(s)
60 min
82%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich - UK, Caramel/Crystal 30 - US, Honey - US, Nugget Hops, Chinook Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

66% - Pale Ale - DE
5
39
2
Mash
26% - Munich - UK
2
37
9
Mash
8% - Caramel/Crystal 30 - US
0.6
35
30
Mash
0% - Honey - US
0
35
1
Late

Hops

Nugget
11
Pellet
Boil
60 min(s)
13.3
9.2
Chinook
50
Pellet
Boil
10 min(s)
13
14.8
Citra
75
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Fermentis Safale US-05
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rogerio APA
American Pale Ale
  • 41.00 Gallons Liters Batch Size
  • 44.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.008 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 7.0° SRM Color
  • 82% Efficiency
  • 5.2% ABV Alcohol
  • 159 per 12oz Calories
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