Light Ale Recipe

Recipe Info

Recipe Image

Light Ale

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Tettnang Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - Pilsner - US
1.4934
34
1
Mash
12% - Maris Otter Pale - UK
0.2196
38
3
Mash
3% - Carapils - Dextrine Malt - US
0.0527
33
1
Mash

Hops

Tettnang
0.2108
Pellet
Boil
60 min(s)
4.5
19.3
Tettnang
0.2108
Pellet
Boil
15 min(s)
4.5
9.6
Tettnang
0.1054
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Light Ale
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 28.8 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 2.6° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 139 per 12oz Calories
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