Irish Red Ale Recipe - Summer irish red

Recipe Info

Recipe Image

Summer irish red

by on
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Crystal 30L - UK, Flaked Oats - US, Challenger Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

61% - Maris Otter Pale - UK
2.75
38
3
Mash
6% - Flaked Barley - US
0.25
32
2
Mash
28% - Crystal 30L - UK
1.25
34
30
Mash
6% - Flaked Oats - US
0.25
37
1
Mash

Hops

Challenger
0.3
Pellet
Boil
60 min(s)
7
16.1
Challenger
0.5
Pellet
Boil
5 min(s)
7
5.3

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer irish red
Irish Red Ale
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 21.4 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 11.2° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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