German Pils Recipe - Clone Of Clone Of Pilsen DME 2

Recipe Info

Recipe Image

Clone Of Clone Of Pilsen DME 2

by on
Extract
5 Gallon(s)
6 Gallon(s)
60 min
75%
Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Clone Of Pilsen DME 2.

Fermentables

100% - Dry Malt Extract - Pilsen - US
6
42
2
Extract

Hops

Hallertau
1.25
Pellet
Boil
60 min(s)
4.5
21.3
Hallertau
1.25
Pellet
Boil
30 min(s)
4.5
16.4
Hallertau
1.25
Pellet
Boil
0 min(s)
4.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of Pilsen DME 2
German Pils
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 37.7 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 166 per 12oz Calories
Clone This Recipe

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