Double IPA Recipe - Citra Double IPA

Recipe Info

Recipe Image

Citra Double IPA

by on
All Grain
5.5 Gallon(s)
8.01 Gallon(s)
60 min
78%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Munich - 60L - US, Honey Malt - CA, White Wheat - US, Nugget Hops, Citra Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

81% - Pale 2-Row - US
12.63
37
1
Mash
5% - Carapils - Dextrine Malt - US
0.75
33
1
Mash
5% - Caramel/Crystal 10 - US
0.75
35
10
Mash
5% - Munich - 60L - US
0.75
33
60
Mash
2% - Honey Malt - CA
0.35
37
25
Mash
2% - White Wheat - US
0.35
40
2
Mash

Hops

Nugget
0.83
Pellet
Boil
60 min(s)
13.3
28.9
Citra
0.83
Pellet
Boil
30 min(s)
12
20.0
Citra
0.83
Pellet
Boil
15 min(s)
12
12.9
Citra
0.83
Pellet
Boil
10 min(s)
12
9.5
Citra
0.83
Pellet
Boil
5 min(s)
12
5.2
Citra
1
Pellet
DryHop
12 day(s)
12
0.0
Amarillo
0.43
Pellet
DryHop
12 day(s)
9
0.0
Citra
0.64
Pellet
DryHop
9 day(s)
12
0.0
Amarillo
0.83
Pellet
DryHop
6 day(s)
9
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 Whirlfloc tab @ 15 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra Double IPA
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 8.01 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.020 FG
  • 76.6 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 9.1° SRM Color
  • 78% Efficiency
  • 7.8% ABV Alcohol
  • 279 per 12oz Calories
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