This recipe has been brewed 1 time(s)
Brew Session: Superstratum DIPA
WalnutCreekTom
5/2/2021 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Pitched two yeast packages. Weather is supposed to be warm, so I'm trying the coolstix again. 1.030 after a week.
Recipe Facts
Superstratum DIPA
Double IPA
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.086 OG
- 1.026 FG
- 6.6 IBU (tinseth) Bitterness
- 0.08 BG:GU
- 3.9° SRM Color
- 70% Efficiency
- 7.7% ABV Alcohol
- 300 per 12oz Calories
