English Porter Recipe - taddy baddy
English Porter
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taddy baddy
by Brewer 121054 on 4/26/2021
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Brown Malt - UK, Chocolate Malt - US, Fuggles Hops, White Labs London Ale WLP013 Homebrew Yeast.
80% - Maris Otter Pale - UK
name
White Labs London Ale WLP013
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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taddy baddy
English Porter
3.00
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.017
FG
19.3 IBU (tinseth)
Bitterness
0.33
BG:GU
22.7 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
196 per 12oz
Calories
Clone This Recipe
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