American Pale Ale Recipe - Mid-igration KPA

Recipe Info

Recipe Image

Mid-igration KPA

by on
All Grain
5.25 Gallon(s)
3 Gallon(s)
60 min
100%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Caramel/Crystal 20 - US, Briess Pale Ale DME, Warrior Hops, Idaho 7 Hops, Loral Hops, Ekuanot Hops, Omega Yeast 090 Espe Kveik Homebrew Yeast, Yeast Nutrient, Irish Moss.

This recipe was cloned from Golden Snow KPA No. 2.

Fermentables

22% - 2-Row - US
2
20
1
Mash
22% - Vienna - US
2
20
4
Mash
11% - Caramel/Crystal 20 - US
1
20
20
Mash
46% - Briess Pale Ale DME
4.3
44
3
Mash

Hops

Warrior
0.25
Pellet
Boil
60 min(s)
14.7
12.7
Idaho 7
0.25
Pellet
Boil
20 min(s)
12.5
6.5
Loral
0.25
Pellet
Boil
20 min(s)
10.4
5.4
Idaho 7
1
Pellet
Boil
5 min(s)
12.5
8.6
Loral
1
Pellet
Boil
5 min(s)
10.4
7.2
Loral
1
Pellet
FlameOut
0 min(s)
10.4
0.0
Idaho 7
0.75
Pellet
FlameOut
0 min(s)
12.5
0.0
Ekuanot
0.75
Pellet
FlameOut
0 min(s)
15.1
0.0
Idaho 7
1
Pellet
DryHop
3 day(s)
12.5
0.0
Loral
2
Pellet
DryHop
3 day(s)
10.4
0.0
Ekuanot
0.5
Pellet
DryHop
3 day(s)
15.1
0.0

Yeast

Omega Yeast 090 Espe Kveik
75%

Other Stuff

Yeast Nutrient
1
each
Boil
Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mid-igration KPA
American Pale Ale
  • 5.25 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 40.5 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 6.3° SRM Color
  • 100% Efficiency
  • 5.3% ABV Alcohol
  • 184 per 12oz Calories
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