This recipe has been brewed 1 time(s)
Brew Session: Session Saison
hsa5037 5/3/2015 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Session Saison
Saison
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.049 OG
- 1.009 FG
- 31.3 IBU (tinseth) Bitterness
- 0.64 BG:GU
- 6.4° SRM Color
- 70% Efficiency
- 5.1% ABV Alcohol
- 162 per 12oz Calories