This recipe has been brewed 1 time(s)
Brew Session: Singular Cat
jll23
5/17/2021 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
OG 1.050 FG 1.009 ABV 5.38% Apparent Attenuation ~81%.Yeast is Omega's OYL-030. The pack was manufactured less than a week ago, but I still made a starter. I'll probably save some of it for another beer. Mashing with ~2.25 gallons of water. Most of that is campden-treated tap water, with a little bit of distilled I used to top it up slightly when I saw how thick it was.Added a small handful of rice hulls to the mash, for added porosity/ease of eventual drainage.Mashed in around the mid 140's ...
Recipe Facts
Singular Cat
Witbier
- 4.00 Gallons Liters Batch Size
- 4.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.049 OG
- 1.013 FG
- 20.1 IBU (tinseth) Bitterness
- 0.41 BG:GU
- 4.0° SRM Color
- 70% Efficiency
- 4.6% ABV Alcohol
- 162 per 12oz Calories