Kölsch Recipe - Club Meeting Kolsch

Recipe Info

Recipe Image

Club Meeting Kolsch

by on
All Grain
5.25 Gallon(s)
5.75 Gallon(s)
60 min
78%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Table Sugar - Sucrose - US, White Wheat - US, Magnum Hops, Tradition Hops, Hallertau Blanc Hops, OYL-071 Lutra Homebrew Yeast, Whirlfloc, DAP, Wyeast Yeast Nutrient Blend.

Fermentables

86% - Pilsner - DE
7
38
1
Mash
6% - Munich - Light 10L - US
0.5
35
10
Mash
5% - Table Sugar - Sucrose - US
0.4
46
0
Late
3% - White Wheat - US
0.25
40
2
Mash

Hops

Magnum
0.47
Pellet
Boil
60 min(s)
12
21.0
Tradition
0.5
Pellet
Boil
5 min(s)
5.4
2.0
Hallertau Blanc
0.3
Pellet
Boil
5 min(s)
8.9
2.0

Yeast

OYL-071 Lutra
82%

Other Stuff

Whirlfloc
0.25
tsp
Boil
DAP
5
tsp
Boil
Wyeast Yeast Nutrient Blend
0.5
tsp
Boil

Mash Steps

Beta Rest
Direct Heat
146
40 min
Alpha Rest
Direct Heat
158
20 min
Mash Out
Direct Heat
174
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Club Meeting Kolsch
Kölsch
  • 5.25 Gallons Liters Batch Size
  • 5.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.008 FG
  • 24.9 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 2.7° SRM Color
  • 78% Efficiency
  • 5.0% ABV Alcohol
  • 155 per 12oz Calories
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