Rosedale Amber Recipe

Recipe Info

Recipe Image

Rosedale Amber

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Caramel/Crystal 40 - US, Caramel/Crystal 60 - US, Northern Brewer Hops, Saaz Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

85% - 2-Row - US
10
37
1
Mash
2% - Caramel/Crystal 120 - US
0.25
35
120
Mash
4% - Caramel/Crystal 40 - US
0.5
35
40
Mash
9% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
29.9
Saaz
2
Pellet
Boil
10 min(s)
3.8
9.2
Cascade
1
Pellet
Boil
1 min(s)
5.8
0.8

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rosedale Amber
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.019 FG
  • 39.9 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 13.4° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 221 per 12oz Calories
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