American IPA Recipe - House IPA

Recipe Info

Recipe Image

House IPA

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, Wheat - US, Caramel/Crystal 75 - US, Nugget Hops, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

84% - 2-Row - US
11
37
1
Mash
8% - Munich - 60L - US
1
33
60
Mash
4% - Wheat - US
0.5
39
1
Mash
5% - Caramel/Crystal 75 - US
0.625
35
75
Mash

Hops

Nugget
0.75
Leaf
Boil
60 min(s)
13.3
28.3
Citra
1
Pellet
Boil
15 min(s)
12
18.6
Mosaic
1
Pellet
Boil
15 min(s)
12.7
19.7
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
1
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale US-05
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Single Infusion
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Zazzzler

Tasted on 6/9/2015 by Zazzzler

Notes:

Force carbed at 30 PSI and rocked for 10 minutes. Burped the keg and then set the PSI at 10 and then let it sit for 10 minutes. Second glass was amazing.

Comments

  • Kamui-2004

    Beer tasted great!!! Carb was spot on. Had the original beer the night before at a pub and i perfered this one. ymmm. I would like to see a bomber bottled and see how a month or two will do.

    6/15/2015 9:37:32 AM

Recipe Facts

House IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.010 FG
  • 66.6 IBU (tinseth) Bitterness
  • 1.09 BG:GU
  • 12.4° SRM Color
  • 70% Efficiency
  • 6.6% ABV Alcohol
  • 204 per 12oz Calories
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