English Porter Recipe - Mille-iles English Brown ale clone

Recipe Info

Recipe Image

Mille-iles English Brown ale clone

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Chocolate - UK, Special Roast - US, Amber - UK, Crystal 45L - UK, Nugget Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

61% - Maris Otter Pale - UK
1.25
38
3
Mash
10% - Brown Malt - UK
0.2
33
65
Mash
5% - Chocolate - UK
0.1
34
425
Mash
5% - Special Roast - US
0.1
33
50
Mash
10% - Amber - UK
0.2
32
27
Mash
10% - Crystal 45L - UK
0.2
34
45
Mash

Hops

Nugget
0.1
Pellet
Boil
60 min(s)
13.3
24.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mille-iles English Brown ale clone
English Porter
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 24.1 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 30.3° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 186 per 12oz Calories
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