Session IPA do TIAO Recipe

Recipe Info

Recipe Image

Session IPA do TIAO

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
61%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Carafa III - DE, Citra Hops, IDAHO7 Hops, IADHO7 Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - 2-Row - US
4
37
1
Mash
11% - Flaked Corn - US
0.5
37
1
Mash
0% - Carafa III - DE
0.01
32
525
Mash

Hops

Citra
50
Pellet
DryHop
0 day(s)
12
0.0
IDAHO7
50
Pellet
DryHop
0 day(s)
12.7
0.0
IDAHO7
15
Pellet
Boil
15 min(s)
12.7
12.8
IADHO7
30
Pellet
Boil
5 min(s)
12.7
10.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session IPA do TIAO
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 3.9° SRM Color
  • 61% Efficiency
  • 4.4% ABV Alcohol
  • 139 per 12oz Calories
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