American Pale Ale Recipe - Centennial Cascade Pale Ale

Recipe Info

Recipe Image

Centennial Cascade Pale Ale

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Carafoam - DE, Crystal 30L - UK, Centennial Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Wirlfloc, Yeast Nutrient.

This recipe was cloned from Simcoe Amarillo Pale Ale.

Fermentables

86% - 2-Row - US
4.2
37
1
Mash
6% - Vienna - US
0.3
36
4
Mash
2% - Carafoam - DE
0.1
34
1
Mash
6% - Crystal 30L - UK
0.3
34
30
Mash

Hops

Centennial
14
Pellet
FirstWort
60 min(s)
10.5
17.6
Cascade
14
Pellet
Boil
60 min(s)
5.8
9.7
Centennial
14
Pellet
Boil
30 min(s)
10.5
13.5
Cascade
14
Pellet
Boil
15 min(s)
5.8
4.8
Centennial
14
Pellet
Boil
0 min(s)
10.5
0.0
Cascade
14
Pellet
Boil
60 min(s)
5.8
9.7
Cascade
14
Pellet
DryHop
7 day(s)
5.8
0.0
Centennial
14
Pellet
Boil
60 min(s)
10.5
17.6

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Wirlfloc
1
each
Boil
Yeast Nutrient
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial Cascade Pale Ale
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 73.1 IBU (tinseth) Bitterness
  • 1.30 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 190 per 12oz Calories
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