Saffron Rice Golden Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Saffron Rice Golden Ale

princeofpersia 3/28/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Saffron Rice Golden Ale
Cream Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 14.4 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 190 per 12oz Calories
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