Irish Red Ale Recipe - irish red ale
Irish Red Ale
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irish red ale
by Brewer 123947 on 3/23/2021
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 32 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Melanoidin Malt - US, Black Malt - UK, Caramel/Crystal 10 - US, Biscuit Malt - BE, Admiral Hops, Fermentis Safale S-04 Homebrew Yeast.
66% - Maris Otter Pale - UK
22% - Melanoidin Malt - US
9% - Caramel/Crystal 10 - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
irish red ale
Irish Red Ale
20.00
Gallons
Liters
Batch Size
32.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.012
FG
23.5 IBU (tinseth)
Bitterness
0.51
BG:GU
13.1 ° SRM
Color
65%
Efficiency
4.5 % ABV
Alcohol
153 per 12oz
Calories
Clone This Recipe
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