English IPA Recipe - EIPA0321
English IPA
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EIPA0321
by anisomez on 3/21/2021
All Grain
5.2 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Viking Dextrin Malt Europe, Caramel/Crystal 60 - US, Cane Sugar
- US, Jarrylo Hops, Legacy Hops, Apollo Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.
This recipe was cloned from UK IPA.
4% - Viking Dextrin Malt Europe
4% - Caramel/Crystal 60 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.20
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.013
FG
-
49.0 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
7.5° SRM
Color
-
75%
Efficiency
-
7.3% ABV
Alcohol
-
237 per 12oz
Calories
Clone This Recipe
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