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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    76% - Maris Otter Pale - UK
    16% - Honey - US
    8% - Cara Malt - UK

    Hops

    Cascade
    21.2

    Yeast

    Danstar American west coast BRY - 97

    Other Stuff

    Honey

    Mash Steps

    initial mash
    stepped mash
    stepped mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Golden Honey beer
    British Golden Ale
    • 22.00 Gallons Liters Batch Size
    • 29.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.044 OG
    • 1.006 FG
    • 21.2 IBU (tinseth) Bitterness
    • 0.48 BG:GU
    • 4.9° SRM Color
    • 75% Efficiency
    • 4.9% ABV Alcohol
    • 143 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    British Golden Ale

    OG 0.995
    1.120
    OG: 1.038-1.053 / Your OG: 1.044
    FG 0.995
    1.120
    FG: 1.006-1.012 / Your FG: 1.006
    IBU 0
    120
    IBU: 20-45 / Your IBU: 21
    SRM 0
    40
    SRM: 2-6 / Your SRM: 4.9
    ABV 0
    14
    ABV: 3.8-5 / Your ABV: 4.9
    BG:GU 0
    2
    BG:GU: 0.38-1.18 / Your BG:GU: 0.48

    British Golden Ale

    OG 0.995
    1.120
    OG: 1.038-1.053 / Your OG: 1.044
    FG 0.995
    1.120
    FG: 1.006-1.012 / Your FG: 1.006
    IBU 0
    120
    IBU: 20-45 / Your IBU: 21
    SRM 0
    40
    SRM: 2-6 / Your SRM: 4.9
    ABV 0
    14
    ABV: 3.8-5 / Your ABV: 4.9
    BG:GU 0
    2
    BG:GU: 0.38-1.18 / Your BG:GU: 0.48

    Munich Helles

    OG 0.995
    1.120
    OG: 1.044-1.048 / Your OG: 1.044
    FG 0.995
    1.120
    FG: 1.006-1.012 / Your FG: 1.006
    IBU 0
    120
    IBU: 16-22 / Your IBU: 21
    SRM 0
    40
    SRM: 3-5 / Your SRM: 4.9
    ABV 0
    14
    ABV: 4.7-5.4 / Your ABV: 4.9
    BG:GU 0
    2
    BG:GU: 0.33-0.50 / Your BG:GU: 0.48

    Australian Sparkling Ale

    OG 0.995
    1.120
    OG: 1.038-1.050 / Your OG: 1.044
    FG 0.995
    1.120
    FG: 1.004-1.006 / Your FG: 1.006
    IBU 0
    120
    IBU: 20-35 / Your IBU: 21
    SRM 0
    40
    SRM: 4-7 / Your SRM: 4.9
    ABV 0
    14
    ABV: 4.5-6 / Your ABV: 4.9
    BG:GU 0
    2
    BG:GU: 0.40-0.92 / Your BG:GU: 0.48
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