International Amber Lager Recipe - lager
International Amber Lager
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lager
by Codger on 3/19/2021
All Grain
6.5 Gallon(s)
8 Gallon(s)
90 min
75%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Caramel/Crystal 120 - US, Flaked Corn - US, Citra Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
35% - Maris Otter Pale - UK
4% - Caramel/Crystal 120 - US
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
lager
International Amber Lager
-
6.50
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.049
OG
-
1.008
FG
-
17.6 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
8.3° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
163 per 12oz
Calories
Clone This Recipe
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