tst pils Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: tst pils

christopherjams 6/1/2021 12:00:00 AM
  • Water Infusion

5/31HLT: 4.60 pH133F P152-153 S (6-7mL H3PO4)5.25/1.058 first5.39 second 25mL H3PO45.71/1.009 final5.31/1.038 pre-boil*5mL H3PO4@EOB1.047 O.G., 5.17 post-boil.KO@64F.Easy brew, set temp controller to 53F. 6/3 Took a good minute to start fermenting, over 48 hours later. Hopefully there aren't any issues. I let the FV warm up to 60F -ish before it finally got rolling. Lowered the temp down to 52F. I was very close to pitching some 34/70 in.???@1.007--kegged7/5/21 Straw gold with fluffy white ...

Recipe Facts

tst pils
German Pils
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 41.2 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 3.5° SRM Color
  • 72% Efficiency
  • 4.9% ABV Alcohol
  • 153 per 12oz Calories
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