This recipe has been brewed 1 time(s)
Recipe Facts
German Lager
German Pils
- 10.50 Gallons Liters Batch Size
- 13.00 Gallons Liters Boil Size
- 70 min Boil Time
- 1.053 OG
- 1.013 FG
- 26.9 IBU (tinseth) Bitterness
- 0.51 BG:GU
- 2.6° SRM Color
- 67% Efficiency
- 5.2% ABV Alcohol
- 177 per 12oz Calories
