All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: White Rice, Pilsner - US, Acidulated Malt - DE
, Sorachi Ace Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Worflock tablet.
Fermentables
41% - White Rice
2.4
0
0
Mash
51% - Pilsner - US
3
34
1
Extract
8% - Acidulated Malt - DE
0.48
27
3
Mash
Hops
Sorachi Ace
0.24
Pellet
Boil
60 min(s)
13
22.2
Sorachi Ace
0.96
Pellet
FlameOut
0 min(s)
13
0.0
Yeast
Fermentis Saflager W-34/70
83%
Other Stuff
Worflock tablet
0.6
each
Boil
Mash Steps
Mash
Direct Heat
158
60 min
Special Instructions
1.Cook rice before mashing
2.Ferment for ten days at 55f, dialecal rest for 3 days at 70
3.Rack to a clean container and lager for as long as you can be patient at 35f
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