Mandaguari Maroweiss Recipe
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Mandaguari Maroweiss
by Brewer 118688 on 3/16/2021
All Grain
20 Liter(s)
24.6052 Liter(s)
75 min
55%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat - UK, Flaked Oats - US, Acidulated Malt - DE
, Hallertauer Mittelfrüh Hops, Hallertauer Aroma Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
4% - Acidulated Malt - DE
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.046
OG
-
1.006
FG
-
13.4 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
3.5° SRM
Color
-
55%
Efficiency
-
5.1% ABV
Alcohol
-
149 per 12oz
Calories
Clone This Recipe
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