Cream Ale Recipe - Cream Ale
Cream Ale
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Cream Ale
by Brewer 124594 on 3/16/2021
All Grain
21 Liter(s)
27 Liter(s)
60 min
70%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraCrystal Wheat Malt - US, Flaked Corn - US, Table Sugar - Sucrose - US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - CaraCrystal Wheat Malt - US
4% - Table Sugar - Sucrose - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
21.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.010
FG
-
11.3 IBU (tinseth)
Bitterness
-
0.23
BG:GU
-
5.8° SRM
Color
-
70%
Efficiency
-
5.2% ABV
Alcohol
-
165 per 12oz
Calories
Clone This Recipe
Cream Ale
OG: 1.042-1.055 / Your OG: 1.050 FG: 1.006-1.012 / Your FG: 1.010 SRM: 2.5-5 / Your SRM: 5.8 ABV: 4.2-5.6 / Your ABV: 5.2 BG:GU: 0.15-0.48 / Your BG:GU: 0.23
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