American Pale Ale Recipe - An Pale Ale

Recipe Info

Recipe Image

An Pale Ale

by on
All Grain
23 Liter(s)
27 Liter(s)
70 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Torrified Wheat - US, Crystal 90L - UK, Citra Hops, East Kent Goldings Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Orange peel, Irish Moss, Servomyces capsule @ 10 minutes.

Fermentables

92% - Maris Otter Pale - UK
4
38
3
Mash
7% - Torrified Wheat - US
0.3
36
2
Mash
1% - Crystal 90L - UK
0.05
33
90
Mash

Hops

Citra
5
Pellet
FlameOut
0 min(s)
12.5
0.0
East Kent Goldings
23
Pellet
FlameOut
0 min(s)
5.5
0.0
Simcoe
16
Pellet
Boil
70 min(s)
15
28.7
Simcoe
25
Pellet
FlameOut
0 min(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange peel
10
g
Mash
Irish Moss
0.5
each
Mash
Servomyces capsule @ 10 minutes
1
each
Mash

Mash Steps

Infusion
Infusion
66
60 min

Special Instructions

1.
Orange peel @ 10 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

An Pale Ale
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 28.7 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 147 per 12oz Calories
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