American IPA Recipe - Back to basics

Recipe Info

Recipe Image

Back to basics

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, 2-Row - US, Carapils (Dextrine Malt) (US), El Dorado Hops, Simcoe (US) Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from HERMS IPA.

Fermentables

7% - Caramel/Crystal 40 - US
2
35
40
Mash
89% - 2-Row - US
24
37
1
Mash
4% - Carapils (Dextrine Malt) (US)
1
33
1
Mash

Hops

El Dorado
2
Pellet
Boil
60 min(s)
14
42.8
Simcoe (US)
6
Pellet
FlameOut
0 min(s)
13.5
0.0
Simcoe (US)
0.5
Pellet
Boil
60 min(s)
13.5
10.3

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Back to basics
American IPA
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.022 FG
  • 53.1 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 256 per 12oz Calories
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