Cream Ale Recipe - Cream Ale Caramalt

Recipe Info

Recipe Image

Cream Ale Caramalt

by on
All Grain
58.0001 Liter(s)
64 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Cane Sugar - US, Carapils - DE, Nugget Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

87% - Pilsner - DE
10.5
38
1
Mash
1% - Cane Sugar - US
0.1
46
1
Late
12% - Carapils - DE
1.5
33
2
Mash

Hops

Nugget
15
Pellet
Boil
30 min(s)
13.3
7.2
Cascade
15
Pellet
Boil
15 min(s)
5.8
2.0
Cascade
10
Pellet
Boil
5 min(s)
5.8
0.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale Caramalt
Cream Ale
  • 58.00 Gallons Liters Batch Size
  • 64.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 9.7 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 2.4° SRM Color
  • 65% Efficiency
  • 4.5% ABV Alcohol
  • 139 per 12oz Calories
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