{"RecipeId":93794,"RecipeTypeId":10,"OriginalRecipeId":91815,"UnitType":"m","IbuFormula":"t","CreatedBy":107281,"Name":"Four Hops APA","Description":"5th March 2021","ImageUrlRoot":"/img/r/fe/fe630332-68b7-409b-bc6b-869cfb88c005","StyleId":"21A","StyleName":"American IPA","BatchSize":23,"BoilSize":30,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1614883415090)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0637836472153519,"Fg":1.0127567294430704,"Srm":6.2272483156197262,"Ibu":32.098586815273535,"BgGu":0.50324163350050355,"Abv":6.5824723926243047,"Calories":214,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"29","Amt":"2","Ppg":"38","L":"3","Use":"Mash","Id":"500787","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"29","Amt":"2","Ppg":"37","L":"2","Use":"Mash","Id":"500790","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"4"},{"Per":"15","Amt":"1","Ppg":"37","L":"9","Use":"Mash","Id":"500822","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"6"},{"Per":"15","Amt":"1","Ppg":"33","L":"2","Use":"Mash","Id":"500823","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"8"},{"Per":"1","Amt":"0.1","Ppg":"28","L":"1","Use":"Mash","Id":"500824","IngId":"521","Name":"Crystal Rye - UK","CustomName":"","Rank":"10"},{"Per":"5","Amt":"0.35","Ppg":"32","L":"2","Use":"Mash","Id":"500792","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"12"},{"Per":"1","Amt":"0.1","Ppg":"32","L":"1","Use":"Mash","Id":"500793","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"14"},{"Per":"4","Amt":"0.25","Ppg":"39","L":"0","Use":"Late","Id":"500794","IngId":"553","Name":"Maltodextrin - US","CustomName":"","Rank":"16"}],"Hops":[{"Amt":"20","Type":"Leaf","Use":"Mash","Min":"5","Day":"0","AA":"12","Ibu":"0","Id":"524441","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"},{"Amt":"20","Type":"Leaf","Use":"Boil","Min":"45","Day":"0","AA":"12","Ibu":"19.523000268613","Id":"524582","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"13","Ibu":"12.5755865466606","Id":"524440","IngId":"30","Name":"Sorachi Ace ","CustomName":"","Rank":"6"},{"Amt":"30","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"11","Ibu":"0","Id":"525403","IngId":"47","Name":"Target ","CustomName":"","Rank":"7"},{"Amt":"20","Type":"Leaf","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"524583","IngId":"7","Name":"Citra ","CustomName":"","Rank":"8"},{"Amt":"25","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"524584","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"10"},{"Amt":"40","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"525103","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"12"}],"Yeasts":[{"Atten":"0.8","Id":"139167","IngId":"7230","Name":"White Labs Opshaug Kevik WLP518","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"each","Use":"Mash","Id":"92591","IngId":"7237","Name":"Protafloc Tablet (Use half) last 15mins of boil","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"156432","Rank":"1","Text":"22 lts Mash water. 1 hr at 65C"},{"Id":"156433","Rank":"2","Text":"Then to 75C for 10 mins mash-out. Then up to 77C for sparging with 12lts sparge water."},{"Id":"156434","Rank":"3","Text":"20gms of Citra hops washed during sparging"},{"Id":"156435","Rank":"4","Text":"Sparge with 12lts water. Then on to boil. First hops in for 60 mins"},{"Id":"156436","Rank":"5","Text":"Second hops in for 30mins. Half Protofloc tab added for 10 mins of boil"},{"Id":"156437","Rank":"6","Text":"Flame out then Hop stand @ 70C plus Maltodextrin added at end of boil."},{"Id":"156438","Rank":"7","Text":"23 lts collected - Yeast added at 20C \u0027Pure Brew\u0027 added at the same time. SG 1.062"},{"Id":"156439","Rank":"8","Text":"Fermenting well after 20hrs."},{"Id":"156530","Rank":"9","Text":"40gms Magnum hops added to fermenter.a day later"},{"Id":"156440","Rank":"10","Text":"5 days after brewing - Racked off yeast and second batch of dry hops added SG1.020"},{"Id":"156441","Rank":"11","Text":"Secondary ferm barrel flushed with CO2 before transfer"},{"Id":"156442","Rank":"12","Text":"Into cellar then after 1 day Cold Crashed for days days"},{"Id":"156443","Rank":"13","Text":"Batch primed with 60gms Dex. plus 6 Herms. Glear after 24 hrs Fastest ever clear."}]}