{"RecipeId":91815,"RecipeTypeId":10,"OriginalRecipeId":87844,"UnitType":"m","IbuFormula":"t","CreatedBy":107281,"Name":"Bohemian Enigma American IPA","Description":"First brewed Sunday 10th Jan. 2021","ImageUrlRoot":"/img/r/33/33d24232-bfaf-4ca5-953b-4885e8bdb6f3","StyleId":"21A","StyleName":"American IPA","BatchSize":23,"BoilSize":30,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1609872080527)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0538636010530689,"Fg":1.0075409041474297,"Srm":3.9567343115720739,"Ibu":40.5764869008523,"BgGu":0.75331923799291678,"Abv":5.9756279008274573,"Calories":177,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"37","Amt":"2","Ppg":"38","L":"3","Use":"Mash","Id":"489818","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"28","Amt":"1.5","Ppg":"38","L":"1","Use":"Mash","Id":"489986","IngId":"485","Name":"Bohemian Pilsner - DE","CustomName":"","Rank":"4"},{"Per":"9","Amt":"0.5","Ppg":"35","L":"4","Use":"Mash","Id":"489985","IngId":"589","Name":"Vienna - UK","CustomName":"","Rank":"6"},{"Per":"9","Amt":"0.5","Ppg":"37","L":"2","Use":"Mash","Id":"490634","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"8"},{"Per":"4","Amt":"0.2","Ppg":"46","L":"0","Use":"Late","Id":"490696","IngId":"87","Name":"Corn Sugar (Dextrose) - US","CustomName":"","Rank":"8"},{"Per":"6","Amt":"0.35","Ppg":"32","L":"2","Use":"Mash","Id":"489821","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"10"},{"Per":"3","Amt":"0.15","Ppg":"32","L":"1","Use":"Mash","Id":"489820","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"12"},{"Per":"5","Amt":"0.25","Ppg":"39","L":"0","Use":"Late","Id":"490505","IngId":"553","Name":"Maltodextrin - US","CustomName":"","Rank":"14"}],"Hops":[{"Amt":"15","Type":"Pellet","Use":"Mash","Min":"60","Day":"0","AA":"12","Ibu":"0","Id":"515014","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"},{"Amt":"25","Type":"Leaf","Use":"Boil","Min":"45","Day":"0","AA":"5.8","Ibu":"12.895023965834","Id":"514947","IngId":"3","Name":"Cascade","CustomName":"","Rank":"4"},{"Amt":"20","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"515015","IngId":"7","Name":"Citra ","CustomName":"","Rank":"6"},{"Amt":"50","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"515401","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"8"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"16.9","Ibu":"27.6814629350183","Id":"514283","IngId":"11738","Name":"Enigma","CustomName":"","Rank":"10"},{"Amt":"20","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"16.9","Ibu":"0","Id":"515965","IngId":"11738","Name":"Enigma","CustomName":"","Rank":"12"},{"Amt":"20","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"515966","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"14"}],"Yeasts":[{"Atten":"0.86","Id":"136320","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"each","Use":"Mash","Id":"90986","IngId":"7237","Name":"Protafloc Tablet (Use half) last 15mins of boil","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"153355","Rank":"1","Text":"17 lts Mash water. 1 hr at 65C"},{"Id":"153356","Rank":"2","Text":"Then to 70C for 10 mins mash-out. Then up to 77C for sparging"},{"Id":"153357","Rank":"3","Text":"15gs of Citra hops washed during sparging"},{"Id":"153358","Rank":"4","Text":"Sparge with 15lts water. Then on to boil. First hops in for 45 mins"},{"Id":"153359","Rank":"5","Text":"Second hops plus Maltodextrin in for 30mins. Half Protofloc tab added for 10 mins of boil"},{"Id":"153588","Rank":"6","Text":"Flame out then Hop stand with Citra @ 70C Dextrose added at end of boil."},{"Id":"153360","Rank":"7","Text":"23 lts collected - Yeast added at 18C \u0027Pure Brew\u0027 added at the same time. SG 1.054"},{"Id":"153361","Rank":"8","Text":"Fermenting well after 24hrs. 50gms Simco hops added to fermenter."},{"Id":"153363","Rank":"9","Text":"7 days after brewing - Racked off yeast and second batch of dry hops added SG1.010"},{"Id":"154010","Rank":"10","Text":"Secondary ferm barrel flushed with CO2 before transfer"},{"Id":"153366","Rank":"11","Text":"Jan 20th SG1.008 Into cellar then after 1 day Cold Crashed for 2 days"},{"Id":"153367","Rank":"12","Text":"Batch primed with 60gms Dex. plus 6 Herms. clear after 24 hrs Fastest ever clear."}]}
https://brewgr.com/Media/img/r/33/33d24232-bfaf-4ca5-953b-4885e8bdb6f3_d.jpg
https://brewgr.com/Media/img/r/33/33d24232-bfaf-4ca5-953b-4885e8bdb6f3_t.jpg
