Munich Dunkel Recipe - Munich Dunkel V1
Munich Dunkel
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Munich Dunkel V1
by MustyDitch on 3/2/2021
All Grain
6.2 Gallon(s)
7 Gallon(s)
90 min
80%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Pilsner - US, Carafa II - DE, Melanoidin Malt - US, Tettnang Hops, Kveik Krispy Homebrew Yeast, Yeast Nutrient, Irish Moss.
58% - Munich - Light 10L - US
4% - Melanoidin Malt - US
Tasting Notes (1)
Tasted on 7/1/2021 by MustyDitch
Notes:
A Cicero I am not … this beer was fukin good!!
Munich Dunkel V1
Munich Dunkel
-
6.20
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.054
OG
-
1.019
FG
-
23.8 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
21.2° SRM
Color
-
80%
Efficiency
-
4.5% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
Munich Dunkel
OG: 1.048-1.056 / Your OG: 1.054 FG: 1.010-1.016 / Your FG: 1.019 IBU: 18-28 / Your IBU: 24 SRM: 14-28 / Your SRM: 21.2 ABV: 4.5-5.6 / Your ABV: 4.5 BG:GU: 0.32-0.58 / Your BG:GU: 0.44
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