American Brown Ale Recipe - Clone Of Nut Brown Ale

Recipe Info

Recipe Image

Clone Of Nut Brown Ale

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Chocolate - UK, Biscuit Malt - BE, Special B - BE, Special Roast - US, Turbinado - US, 6-Row - US, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, Fermax Yeast Nutrient, Yeast Nutrient, Bitter Orange Peel.

This recipe was cloned from Nut Brown Ale.

Fermentables

47% - Liquid Malt Extract - Light - US
5
35
4
Extract
2% - Chocolate - UK
0.25
34
425
Mash
9% - Biscuit Malt - BE
1
36
23
Mash
2% - Special B - BE
0.25
30
180
Mash
2% - Special Roast - US
0.25
33
50
Mash
28% - Turbinado - US
3
44
10
Late
9% - 6-Row - US
1
35
2
Mash

Hops

Fuggles
2
Pellet
Boil
60 min(s)
4.8
28.0

Yeast

Fermentis Safale US-05
87%

Other Stuff

Fermax Yeast Nutrient
1
tsp
Mash
Yeast Nutrient
4
each
Mash
Bitter Orange Peel
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Nut Brown Ale
American Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.009 FG
  • 28.0 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 20.1° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 230 per 12oz Calories
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